Cooking Class Saturday 30 May 2015

Come to Aida Camp on Saturday 30 May 2015 (11am-3pm) and learn how to cook “Shish barak”, a dish that requires dedication and tastes like heaven!

All proceeds from the classes will go to support 13 families from Aida and Al-Azzeh camps who have children with disabilities.

Arabic salad (photo by Guillaume Petermann)
Arabic salad (photo by Guillaume Petermann)

The menu includes the following:

  • Shish barak (thin dough parcels stuffed with meat and spices and cooked in yoghurt sauce)
  • Shorabat adas (lentils soup)
  • Arabic salad
  • Manakish za’tar (delicious home made bread with za’tar and olive oil)
  • Helva (fenugreek seeds cake)
  • Arabic tea and coffee

If you want to book a place, write to us at noorweg.aida@gmail.com before Friday 29 at noon and provide us with the following information:

  • DATE:  [tell us the date you wish to attend a cooking class]
  • PARTICIPANTS: [tell us how many people wish to attend]
  • CONTACT DETAILS: [give us the emails and mobile numbers of each person who wishes to attend]
  • DIET REQUEST: [tell us if any – and how many – of the people in your group have special diet requests such as vegetarian or vegan]

If you want, you can also check our home stays programme!

We are just learning English and also just learning how to use the email, so thank you for your patience with us. We hope to see you soon in our cooking classes!

Advertisements

Cooking Class Saturday 16 May 2015

Come to Aida Camp on Saturday 16 May 2015 (11am-3pm) and learn how to cook the famous “Mulukhia”, a delicious vegetable soup that will blow your senses away! The menu is fully vegetarian 🙂

All proceeds from the classes will go to support 13 families from Aida and Al-Azzeh camps who have children with disabilities.

Basbousa (photo by Guillaume Petermann)
Basbousa (photo by Guillaume Petermann)

The menu includes the following:

  • Mulukhia (soup), rice and fasulia (green beans)
  • Mutabbal (irresistible smoky roasted eggplant spread)
  • Manakish za’tar (delicious home made bread with za’tar and olive oil)
  • Arabic salad
  • Basbussa (a tender and moist coconut yoghurt cake)
  • Arabic tea and coffee

If you want to book a place, write to us at noorweg.aida@gmail.com before Friday 15 at noon and provide us with the following information:

  • DATE:  [tell us the date you wish to attend a cooking class]
  • PARTICIPANTS: [tell us how many people wish to attend]
  • CONTACT DETAILS: [give us the emails and mobile numbers of each person who wishes to attend]
  • DIET REQUEST: [tell us if any – and how many – of the people in your group have special diet requests such as vegetarian or vegan]

If you want, you can also check our home stays programme! We are just learning English and also just learning how to use the email, so thank you for your patience with us. We hope to see you soon in our cooking classes!

Cooking Class Sunday 3 May 2015

We’ll have a class this Sunday dedicated to our beloved Maqluba!

Come to Aida Camp on Sunday 3 May 2015 (11am-3pm) and learn how to cook the famous “upside-down”, the most famous dish in the Palestinian cuisine!

All proceeds from the classes will go to support 13 families from Aida and Al-Azzeh camps who have children with disabilities.

Maqluba (photo by Guillaume Petermann)
Maqluba (photo by Guillaume Petermann)

  This Sunday the menu includes the following:

  • Maqluba (the super famous upside-down with rice, noodles, vegetables and chicken)
  • Manakish za’tar (delicious home made bread with za’tar and olive oil)
  • Arabic salad
  • Home made yoghurt
  • Basbussa (a tender and moist coconut yoghurt cake)
  • Arabic tea and coffee

If you want to book a place, write to us at noorweg.aida@gmail.com before Saturday 2 may at noon and provide us with the following information:

  • DATE:  [tell us the date you wish to attend a cooking class]
  • PARTICIPANTS: [tell us how many people wish to attend]
  • CONTACT DETAILS: [give us the emails and mobile numbers of each person who wishes to attend]
  • DIET REQUEST: [tell us if any – and how many – of the people in your group have special diet requests such as vegetarian or vegan]

If you want, you can also check our home stays programme! We are just learning English and also just learning how to use the email, so thank you for your patience with us. We hope to see you soon in our cooking classes!

Cooking Class Saturday 25 April 2015

Have you heard about warak dawali? Join us at our next cooking class on Saturday 25 April 2015 (10:30 am-14:30 pm) and learn how to prepare one of the most delicious Palestinian dishes!

All proceeds from the classes go to support 13 families from Aida and Al-Azzeh refugee camps who have children with disabilities.

Making warak dawali
Making warak dawali

The menu includes the following:

  • Warak dawali and kousa (stuffed grape leaves and courgette)
  • Manakish za’tar (home made bread with za’tar)
  • Arabic salad
  • Helva (fenugreek seeds cake)
  • Arabic coffee and tea

If you want to book a place, write to us at noorweg.aida@gmail.com before Friday 24 April at noon and provide us with the following information:

  • DATE:  [tell us the date you wish to attend a cooking class]
  • PARTICIPANTS: [tell us how many people wish to attend]
  • CONTACT DETAILS: [give us the emails and mobile numbers of each person who wishes to attend]
  • DIET REQUEST: [tell us if any – and how many – of the people in your group have special diet requests such as vegetarian or vegan]

If you want, you can also check our home stays programme!

We are just learning English and also just learning how to use the email, so thank you for your patience with us.

We hope to see you soon in our cooking classes!

Cooking Class Saturday 18 April 2015

Have you heard about warak dawali? Join us at our next cooking class on Saturday 18 April 2015 (10:30 am-14:30 pm) and learn how to prepare one of the most delicious Palestinian dishes!

All proceeds from the classes go to support 14 families from Aida and Al-Azzeh refugee camps who have children with disabilities.

Making warak dawali
Making warak dawali

The menu includes the following:

  • Warak dawali and kousa (stuffed grape leaves and courgette)
  • Manakish za’tar (home made bread with za’tar)
  • Arabic salad
  • Helva (fenugreek seeds cake)
  • Arabic coffee and tea

If you want to book a place, write to us at noorweg.aida@gmail.com before Friday 17 April at noon and provide us with the following information:

  • DATE:  [tell us the date you wish to attend a cooking class]
  • PARTICIPANTS: [tell us how many people wish to attend]
  • CONTACT DETAILS: [give us the emails and mobile numbers of each person who wishes to attend]
  • DIET REQUEST: [tell us if any – and how many – of the people in your group have special diet requests such as vegetarian or vegan]

If you want, you can also check our home stays programme!

We are just learning English and also just learning how to use the email, so thank you for your patience with us.

We hope to see you soon in our cooking classes!

Special Cooking Class Sunday 12 April 2015

Due to popular demand, here we go again with our ma’amoul cooking class! Have you heard about these little but powerful festivity treats? They are small sweet delicacies easier to eat than to bake, but don’t worry, we’ll show you how to master the art of preparing them 🙂 Come to our special class on Sunday 12 April 2015 (10:30 – 2:30pm) and welcome home made ma’amoul to your life!

Baking ma'amoul. Picture by Danae Hudson
Baking ma’amoul. Picture by Danae Hudson

The menu is as follows:

  • Lentils soup
  • Manakish za’tar
  • Lentils mansaf (lentils, poured over bread, covered in Arabic salad and olives)
  • Ma’amoul*
  • Arabic coffee and tea

(* Please note that half of the dough needs to be prepared the day before, but we’ll show you how to prepare it anyway so you can learn all the process)

If you want to book a place, write to us at noorweg.aida@gmail.com before Saturday 11 noon and provide us with the following information:

  • DATE:  [tell us the date you wish to attend a cooking class]
  • PARTICIPANTS: [tell us how many people wish to attend]
  • CONTACT DETAILS: [give us the emails and mobile numbers of each person who wishes to attend]
  • DIET REQUEST: [tell us if any – and how many – of the people in your group have special diet requests]

If you want, you can also check our home stays programme!

We are just learning English and also just learning how to use the email, so thank you for your patience with us.

We hope to see you soon in our cooking classes!

Cooking Class Monday 6 April 2015

Any vegetarians around? Come to our cooking class on Monday 6 April (10:30am – 2:30pm) and discover the power of mujaddara and how to prepare the tastiest mutabbal on earth!

All proceeds from the classes go to support 14 families from Aida and Al-Azzeh refugee camps who have children with disabilities.

Preparing mutabbal
Preparing mutabbal

The menu includes the following:

  • Mujaddara (exquisite lentils, rice and noodles dish topped with caramelised onions)
  • Mutabbal (irresistible smoky roasted eggplant spread)
  • Manakish (home made bread with fresh za’tar)
  • Arabic salad
  • Home made yoghurt
  • Helba (fenugreek seeds cake)
  • Arabic coffee and tea

If you want to book a place, write to us at noorweg.aida@gmail.com before Sunday 5 noon and provide us with the following information:

  • DATE:  [tell us the date you wish to attend a cooking class]
  • PARTICIPANTS: [tell us how many people wish to attend]
  • CONTACT DETAILS: [give us the emails and mobile numbers of each person who wishes to attend]
  • DIET REQUEST: [tell us if any – and how many – of the people in your group have special diet requests]

If you want, you can also check our home stays programme!

We are just learning English and also just learning how to use the email, so thank you for your patience with us.

We hope to see you soon in our cooking classes!

We are a grassroots independent project created by and for refugee women from Aida and al-Azzeh refugee camps (Bethlehem, Palestine) who have children with disabilities and/or are solely in charge of our families.